Blueberry Smoothie Recipe Without Yogurt

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Written By Nicolette
Nicolette has been a certified dietician and nutritionist for over ten years, whose work has been featured in the likes of Reader’s Digest, Eat This, Not That, Everyday Health, and Shape. She believes in emphasizing a holistic approach toward food and nutrition.

This blueberry smoothie recipe is delicious and refreshing, perfect for a summer morning or afternoon snack. It’s also super easy to make, with just a few simple ingredients. And, if you’re looking for a dairy-free option, this recipe can be made without yogurt. Just substitute your favorite non-dairy milk in place of the yogurt and you’re good to go!

Yogurt Free Blueberry Energy Superfood Green Smoothie

This smoothie is filled with antioxidant power plus a variety of superfoods to keep your energy going for hours after enjoying this green smoothie.

Since all of my green smoothies have had bananas in them, this was a great experience to start to work on banana-free recipes. What I like about this recipe is that the frozen acai mix makes the smoothie have a somewhat “icee” texture while still tasting smoothie-like.

It’s important to remember that green smoothies are awesome because you can throw in whatever you have, hit blend and it will come out great. The big benefit of using bananas in smoothies is that it helps to make the smoothie have a creamy texture.

If you don’t like bananas or are allergic to the fruit, my general recommendation is to use avocado in place as both will provide the same level of creaminess in your green smoothie.

For this smoothie, I selected the following superfoods: acai (in the frozen mix), maca, and chia seeds. The chia seeds can help thicken the smoothie as well. I like the maca because I feel like it gives me an energy burst and makes me feel alive.

How to make a blueberry smoothie without yogurt?

Blueberry Smoothie Recipe Without Yogurt

Ingredients

  • 1 cup of fresh or frozen blueberries
  • 1 fresh or frozen banana
  • 1 packet frozen acai mix (I like Sambazon)
  • 1 teaspoon raw maca powder
  • 2 tablespoons chia seeds
  • 2 ounces orange juice (preferably fresh squeezed)
  • 4 ounces water
  • 2 big handfuls of spinach

Instructions

Blend until smooth and enjoy!

Optional extras:

  • Try some non-dairy milk alternatives such as almond or oat milk
  • Add some extra frozen berry combinations such as frozen blackberries
  • Add some protein powder – whey, pea, isolate it doesn’t matter.
  • Add some raw oats or flaxseeds if you are looking to add some extra energy to your breakfast smoothie.

Notes on this Deliciously Healthy Frozen Blueberry Smoothie without yogurt

This delicious and nutritious smoothie is made with blueberries, spinach, and maca powder, and is made without yogurt. It’s a great way to start your day or enjoy it as a snack. Blueberries are packed with nutrients that may improve your health.

They are a good source of fiber, vitamins C and K, and manganese. Blueberries also contain antioxidants that can help protect your cells from damage. Some research has shown that blueberries may help improve memory and cognitive function.

While the greens such as spinach are packed with vitamins and minerals. And the added acai and matcha, this smoothie is filled with antioxidant power plus a variety of superfoods to keep your energy going for hours after enjoying this green smoothie.

It’s important to remember that green smoothies are awesome because you can throw in whatever you have, hit blend and it will come out great. The big benefit of using bananas in smoothies is that it helps to make the smoothie have a creamy texture.

If you don’t like bananas or are allergic to the fruit, my general recommendation is to use avocado in place as both will provide the same level of creaminess in your green smoothie.

The chia seeds can help thicken the smoothie as well. Not to mention the nutrient-dense benefits of chia seeds.

It’s important to remember that green smoothies are awesome because you can throw in whatever you have, hit blend and it will come out great. The big benefit of using bananas in smoothies is that it helps to make the smoothie have a creamy texture.

If you don’t like bananas or are allergic to the fruit, my general recommendation is to use avocado in place as both will provide the same level of creaminess in your green smoothie.

For this smoothie, I selected the following superfoods: acai (in the frozen mix), maca, and chia seeds. The chia seeds can help thicken the smoothie as well. I like the maca because I feel like it gives me an energy burst and makes me feel alive.

Tasty Blueberry Smoothie Recipe Combinations to Try

Blueberry Banana Mango

Blueberry banana mango smoothie is also popular when mangoes are in season, and you can add one ripe mango that is peeled and sliced (pits discarded) to make a blueberry banana smoothie!

And here are other delicious combinations you can try with this blueberry smoothie recipe;

Strawberry and blueberry

Strawberry and blueberry work well together in a smoothie because they complement each other’s flavors. The sweetness of the strawberry is offset by the tartness of the blueberry, and the two fruits blend together nicely. The result is a refreshing and delicious smoothie that’s perfect for a summer day.

Blackberry blueberries and banana

Blackberry bananas and blueberries work well in a smoothie because they are all fruits that have high water content. This means that they will blend well and make a smooth, creamy smoothie. If you want a thicker smoothie, you can add some ice cubes or frozen fruit to the mix.

Cherry Vanilla and Blueberries

Cherry vanilla and blueberries work well together in a smoothie because they are both sweet and have similar flavors. The blueberries add a pop of color and the cherry vanilla gives the smoothie a lovely flavor.

Strawberry, grapefruit, ginger, and blueberries

These four fruits are interesting choices for a smoothie because they are all unique in terms of taste and texture. Strawberry is sweet and juicy, grapefruit is tart and tangy, ginger is spicy and zesty, and blueberries are tart and slightly sweet. All of these flavors come together to create a smoothie that is both refreshing and flavorful.

How do you have your blueberry smoothie in the morning?

Photo of author

Written By

Nicolette

Nicolette has been a certified dietician and nutritionist for over ten years, whose work has been featured in the likes of Reader’s Digest, Eat This, Not That, Everyday Health, and Shape. She believes in emphasizing a holistic approach toward food and nutrition.

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